Apple Fig Arugula Salad with Goat Cheese and Walnuts

Directions

1. 1
   Place the arugula, figs, apple, goat cheese and walnuts in large bowl.
2. 2
   Place the olive oil, balsamic vinegar, maple syrup, dijon, lemon juice, salt and pepper in a mason jar.
3. 3
   Place the lid on tightly and shake vigorously until emulsified.
4. 4
   Pour the dressing over the salad (you may not need it all), and toss gently to coat.
5. 5
   Serve immediately and enjoy!