Apple Crisp

Directions

1. 1
   Add flour, brown sugar, oats, cinnamon, baking powder, and salt to a large bowl.
2. 2
   Combine apples, lemon juice, brown sugar, flour, ground cinnamon, butter, and salt in a large bowl, tossing to make sure apples are well coated.
3. 3
   Pour into prepared casserole dish.
4. 4
   Bake until apples are tender and top of apple crisp has crisped and turned golden brown, about 45 minutes.Top apples with Apple Crisp Topping and bake until the apples are tender and top of apple crisp has turned golden brown, about 45 minutes.