Apple & clementine Bircher
Ingredients
- Step 1 200g porridge oats
- Step 2 ½ tsp ground cinnamon
- Step 3 500ml apple juice
- Step 4 4 apples , grated (we used Braeburn)
- Step 5 2 clementines , segmented
- Step 6 1 tbsp flaked almonds , toasted
- Step 7 2 tbsp pomegranate seeds
Calories: 336
Carbohydrate: 56 g
Protein: 11 g
Fat: 6 g
Cook time: 10 minutes
Prep time: 10 minutes
Total time: 20 minutes
Servings: 4
TAGS
Breakfast
2 of 5-a-day
Bircher
Breakfast
Chelsie Collin
Christma
Fibre
Low fat
Overnight oat
Vegetarian
Vit C
Winter
Directions
- Step 1 The night before, mix the oats with the cinnamon in a large bowl. Stir in the apple juice and grated apple, cover with cling film and leave overnight in the fridge.
- Step 2 In the morning, stir through the clementine segments, divide between four bowls, then scatter over the almonds and pomegranate seeds.