Apple Cinnamon Muffins
Cook: 25 min
Prep: 10 min
Ready: 35 min
Servings: 12 servings
Calories: 133.03
Directions
-
1
Preheat oven to 400 degrees and line 12 muffin cups with paper liners.
-
2
In a large bowl, prepare the muffin batter.
-
3
Whisk together the milk, oil and egg. Stir in flour, sugar, cinnamon, baking powder and salt. The batter should be moistened and will still be lumpy, but its supposed to be.
-
4
Stir in the apple
-
5
Use a large cookie scoop or a tablespoon to drop batter into the 12 lined muffin cups, dividing equally.
-
6
Place the pan into the preheated oven and cook for 20-25 minutes, until a toothpick inserted in the center comes out clean.
-
7
Remove from oven and transfer to a wire cooling rack immediately.
Nutrition per serving
133.03
Calories
27.84g
Carbs
3.24g
Protein
1.15g
Fat
Tags
lacto ovo vegetarian
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
soy