10 Minute Peanut Butter Chocolate Chip Protein Cookies

Directions

1. 1
   Put all ingredients except the chocolate chips and walnuts into a blender or food processor and blend until smooth.Once smooth, use a spoon to stir in half of the chocolate chunks (I like to reserve half to press into the tops once the cookies are formed)
2. 2
   Place heaping spoonfuls of the mixture onto a baking tray lined with parchment paper
3. 3
   Use a fork dipped in water (to prevent sticking) to flatten and shape the cookies
4. 4
   Press the rest of the chocolate chunks and the walnut chunks onto the tops of the cookies
5. 5
   Bake at 350F for 10-15 minutes or until golden brown on the edges